Serving idea
Açaí Sorbet Float
A cold, fizzy afternoon idea: açaí sorbet, sparkling water and fresh berries.
Let’s make it.
Suggested quantities and approximate timing. This serving idea has not been kitchen-tested for exact timing or yield. Adjust to suit your bowl or glass.
What you’ll need
- 80 g Original Sensation açaí sorbet
- 150 mL chilled sparkling water
- 2 tablespoons fresh blueberries
- 2 mint leaves, optional
How to make it
- Wash the berries and mint. Set a tall glass on a plate to catch any foam.
- Add the sorbet to the glass and pour in the sparkling water slowly. Pause if the bubbles rise.
- Add the berries and optional mint. Serve with a long spoon.
Make it yours
Everyday also suggests kombucha. If you use it, check its label and suitability for the people you are serving.
Check the product and every topping label for ingredients and allergens. Follow the pack’s storage and preparation instructions.
Edited by Austropical website editorial. Reviewed 3 October 2026.
A little more know-how
What does açaí taste like?
Fruit and format know-how Start with the rich, berry-led flavour of Original Sensation. Then decide whether you want banana, strawberry or the Zero Sugar variety.
Scoop a bowl or blend a smoothie?
Fruit and format know-how Choose sorbet for a ready-to-scoop bowl. Choose smoothie cubes when you want to blend frozen fruit portions with liquid.
